Apr 23 - Cast Iron Cooking 2.0 [6:30-8:30pm]
Stacey with Gut Check Kitchen

Apr 23 - Cast Iron Cooking 2.0 [6:30-8:30pm]

$85.00
/
1 in stock

Learn the ins and outs of cooking in cast iron.  We’ll cover how to take care of your cast iron pans and we’ll be making and eating the following meal:

* Steak Fajitas with a DIY seasoning blend you get to make and take home
* Mexican Sweet Corn Cake

 

About your instructor: 

Stacey Maedge is the founder of Gut Check Kitchen. She's a Navy veteran and a Functional Nutritional Therapy Practitioner and believer that food is medicine.

Location and other details:

  • In person: 3575 Bankhead Road, Loomis CA
  • Please note there are no refunds or exchanges for classes. Review the full policy when signing up.
  • Kids age 12 and above are welcome with their own ticket and accompanied by an adult.