Mar 11 - Cast Iron Cooking 2.0 [6:30-8:30pm]
Stacey with Gut Check Kitchen

Mar 11 - Cast Iron Cooking 2.0 [6:30-8:30pm]

$85.00
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Learn the ins and outs of cooking in cast iron.  We’ll cover how to take care of your cast iron pans and we’ll be making and eating the following meal:

* Steak Fajitas with a DIY seasoning blend you get to make and take home
* Mexican Sweet Corn Cake

 

About your instructor: 

Stacey Maedge is the founder of Gut Check Kitchen. She's a Navy veteran and a Functional Nutritional Therapy Practitioner and believer that food is medicine.

Location and other details:

  • In person: 3575 Bankhead Road, Loomis CA
  • Please note there are no refunds or exchanges for classes. Review the full policy when signing up.
  • Kids age 12 and above are welcome with their own ticket and accompanied by an adult.