Jan 10- Sourdough Discard Recipes [6:30pm]

Learn how to utilize your excess sourdough discard in several family favorite recipes! We’ll make (and eat!) Sourdough Goldfish Crackers, Sourdough Pop Tarts, and a Sourdough Dutch Baby! You’ll go home with all of the recipes and your own sourdough starter. You don’t have to have any sourdough experience to benefit from this class!

About your instructor: 

Stacey Maedge is the founder of Gut Check. She's a Navy veteran and a Functional Nutritional Therapy Practitioner and believer that food is medicine.

Location and other details:

• In person: 3575 Bankhead Road, Loomis CA
• Please note there are no refunds or exchanges for classes. Review the full policy when signing up.
• Kids age 12 and above are welcome with their own ticket and accompanied by an adult.