This is a drop off class for 3 hours each day for 3 days.
Mon - Wed, June 9-11 from 11am to 2pm
Ages 7-13
Price: $275/child
Join Stacey in the Gut Check Kitchen for 3 days of fun with food! We’ll be making (and eating) so many incredible recipes, all created for your kiddo to easily re-create several full meals at home for your family. We’ll work on knife skills, play games, discuss table manners and so much more in our 3 hours together each day.
Menu: (will contain gluten and dairy)
Day 1 - Chicken Quesadilla Waffles, Waffle Cut Fruit, Homemade Waffle Cones & Ice Cream
Day 2 - Mac & Cheese Waffles, Waffle Cut Veggies, Waffle Brownies
Day 3 - Chicken & Waffles, Cannoli
About your instructor: Stacey Maedge is the founder of Gut Check. She's a Navy veteran and a Functional Nutritional Therapy Practitioner and believer that food is medicine.
Location and other details:
- In person: 3575 Bankhead Road, Loomis CA
- Doors open 10 minutes before class
- Please note there are no refunds or exchanges for classes. Review the full policy when signing up