Feb 17 - DIY Condiments [6:30-8:30pm]

Feb 17 - DIY Condiments [6:30-8:30pm]

Regular price $65.00
/
16 in stock

Let’s whip up some simple staple condiments. Using REAL FOOD ingredients!  In this hand’s on class, you’ll make and take home the following condiments: (will not contain any gluten or dairy)
* Garlic Chili Oil
* Whole Grain Mustard
* Pickled Red Onions
* Mayo

About your instructor: 

Stacey Maedge is the founder of Gut Check. She's a Navy veteran and a Functional Nutritional Therapy Practitioner and believer that food is medicine.

Location and other details:

  • In person: 3755 Taylor Road, Loomis CA
  • Please note there are no refunds or exchanges for classes. Review the full policy when signing up.
  • Kids age 12 and above are welcome with their own ticket - accompanied by a ticketed adult