You just can’t go wrong with this simple weeknight dinner! In this hand’s on class, we’ll be making and eating the following GLUTEN FREE menu (will contain dairy):
* Harissa Honey Roast Chicken and Potatoes with Whipped Feta
* CRUNCHY Chopped Salad
* Classic Almond Cake
About your instructor:
Stacey Maedge is the founder of Gut Check. She's a Navy veteran and a Functional Nutritional Therapy Practitioner and believer that food is medicine.
Location and other details:
- In person: 3755 Taylor Road, Loomis CA
- Please note there are no refunds or exchanges for classes. Review the full policy when signing up.
- Kids age 12 and above are welcome with their own ticket - accompanied by a ticketed adult
![Feb 22 - Mediterranean Monday [6:30-8:30pm]](http://gutcheckkitchen.com/cdn/shop/files/mediterranean-monday_{width}x.jpg?v=1793846578)