Nov 18 - Cranberry Dinner [6:30-8:30pm]

Come enjoy a complete dinner focused on the season’s beautifully delicious CRANBERRIES. 

In class we’ll make and enjoy the following gluten free meal:
* Cranberry Beef Bourguignon served with Mashed Potatoes
* Cranberry + Apple Salad
* Cranberry Galette

About your instructor: 

Stacey Maedge is the founder of Gut Check. She's a Navy veteran and a Functional Nutritional Therapy Practitioner and believer that food is medicine.

Location and other details:

• In person: 3575 Bankhead Road, Loomis CA
• Please note there are no refunds or exchanges for classes. Review the full policy when signing up.
• Kids age 12 and above are welcome with their own ticket and accompanied by a ticketed adult.