In this class we'll make:
-Instant Pot BBQ Ribs
-Mac and Cheese from Scratch
-Simple Salad
-Skillet Cornbread
-Bread Pudding
About your instructor:
Stacey Maedge is the founder of Gut Check. She's a Navy veteran and a Functional Nutritional Therapy Practitioner and believer that food is medicine.
Location and other details:
- In person: 3575 Bankhead Road, Loomis CA
- Please note there are no refunds or exchanges for classes. Review the full policy when signing up.
- Kids age 12 and above are welcome with their own ticket and accompanied by an adult.
![Oct 16 - Classic Comfort Foods [6:30-8:30pm]](http://gutcheckkitchen.com/cdn/shop/files/classiccomfortfoods_{width}x.jpg?v=1784264272)