Join us for an evening of cleaned up desserts! In this demonstration style class, you’ll learn how to make several healthier versions of popular desserts while keeping them as simple as possible!
Menu (all menu items will be gluten free, dairy free, nut free, and egg free):
* Chocolate Donuts
* Super Simple Protein Jello Squares
* Waffle Cones with the easiest homemade ice cream
* Peppermint Patties
About your instructor:
Stacey Maedge is the founder of Gut Check. She's a Navy veteran and a Functional Nutritional Therapy Practitioner and believer that food is medicine.
Location and other details:
- In person: 3575 Bankhead Road, Loomis CA
- Please note there are no refunds or exchanges for classes. Review the full policy when signing up.
- Kids age 12 and above are welcome with their own ticket and accompanied by an adult.